HAZELNUT & MILK BREAD ROLLS WITH SARDINE FILLING
I found this delicious recipe on the blog ( https://www.wivestownhallconnection.com/2018/09/milk-and-sardine-bread-rolls.html ). The recipe makes between 16-18 bread rolls depending on how you divide them. I had a couple of ingredients laying around and some unavailable, so I decided to amp it up a bit and see how it’d taste, and it came out pretty good. At that, I decided to share (with pictures *smirk), I hope you enjoy. Tastes better than it looks, it's just a shitty picture😉 INGREDIENTS For the Starter 6 Tbsp of water 6 Tbsp of milk 4 Tbsp of flour For the Dough Dry Ingredients 5 cups flour ½ cup sugar 2 tsp salt 2 Tbsp Yeast *2 tsp vanilla sugar *½ cup hazelnut powder Wet Ingredients 1 cup milk 3 eggs ½ cup butter For the Filling *Sardine (you can substitute for whatever kind of fish you’d prefer) Salt Pepper (black or paprika) Herbs (whichever you like) For the Egg Wash 1 egg 1 Tbsp milk *you c